Roast: Espresso

Origin: Kayanza
Province: Burundi
Producer: Migoti, Umuco Coffee Washing Station
Varietal: Bourbon 
Process: Washed

Roaster Notes:
Clean and bright. Green grape and apple upfront. Caramel comes through as it cools. Structured sweetness. No sharp edges.


Mitogi Coffee:
Founded in 2015 by Dan and Pontien, Migoti exists to reconnect Burundi’s hills with the world — through quality processing, long-term partnerships, and a clean supply chain.

Umuco:
Umuco means light.
It shows up in yield, in price, in the lives of the farmers it supports.
Forty tonnes a year — fully washed and natural lots, each batch cupped and calibrated before export.

Brew Guide:

Espresso Machine: 20g in / 40g out / 30 second extraction 

Shipping Times:
Express - 2 to 3 days 
Standard Service - 6 to 8 days